Courses, ingredients, schedules and bookings
Let's Talk About Cooking
There is no web form on this site. Call or email our team to ask about cooking courses, upcoming class options, lesson formats and the practical details you need before booking.
Contact Apron Club
Phone: +1 (855) 955-7555
Email: [email protected]
Hours: Contact our team to confirm current response times and course availability
Address: 637 S Broadway H, Boulder, CO 80305
What to Tell Us
- Your preferred course date and time
- Your cooking experience and learning goals
- The recipes, cuisines or techniques that interest you
- Group size and any relevant dietary considerations
- Questions about ingredients, equipment or class preparation
Preparing for Your Cooking Class
Before attending a course, confirm the class location, start time and any instructions from our team. Ask whether ingredients and cooking equipment are supplied, whether you should bring an apron or other items, and if there are any preparation steps to complete before the lesson.
- Arrive a few minutes before your scheduled class
- Ask our team about accessibility requirements in advance
- Mention relevant dietary restrictions or ingredient sensitivities
- Allow enough time to settle in and follow the instructor's preparation guidance